Ingredients for - Tex-Mex Guacamole
1.
4 avocados, pitted
3.
1/4 c. corn kernels (fresh, frozen, or canned)
4.
1/4 c. black beans
7.
1 tbsp. taco seasoning
How to cook deliciously - Tex-Mex Guacamole
1 . Stage
In a large bowl, mash avocados until smooth and slightly chunky. Stir in lime juice, corn, black beans, green onions, garlic, and taco seasoning and season with salt.
Recipe information
Cooking:
10 min.
Servings per container:
4
Cinnamon-Spiced Shortbread
Preheat oven to 350°. In the large bowl of a stan...
Cranberry Brie Jalapeño Poppers
Preheat oven to 400°. In a large bowl, combine br...
Shrimp 'n Bacon Grits
In a small pot over medium-high heat, bring 2 cups bro...
Potato Skins
When potatoes are cool, cut in half lengthwise. Using...
Crispy Buttermilk Fried Chicken
Make the buttermilk soak: In a large bowl, combine the...
Pimento Cheese
In a medium bowl, mix cream cheese, mayonnaise, hot sa...
One-Pan Coconut-Lime Chicken
Season chicken all over with paprika, salt, and pepper...
Best Totchos
Preheat oven to 450° and grease a 9”-x-13&#...
Curried Pork Empanadas
Make the empanada dough: Beat together the cream chees...
Ramblin' Rosie's Smoky Roasted Salsa
Halve tomatoes and skewer cherry tomatoes. Quarter and...
Chili Oil
In a small pot over medium heat, heat oil until starti...
Easy Chicken Mac and Cheese
Cook the pasta: Bring a pot of salted water to a boil...