Ingredients for - Chili Cheese Dog Cups
1.
1 can refrigerated biscuit dough
3.
1 can chili, such as Homel
4.
8 hot dogs, sliced
5.
1 c. Cheddar cheese
6.
1 egg, whisked
8.
1 tsp. chives, for garnish
How to cook deliciously - Chili Cheese Dog Cups
1 . Stage
Preheat oven to 325º F. Grease 2 muffin trays with nonstick cooking spray.
2 . Stage
Carefully slice biscuits in half and press into the inside of the muffin cups.
3 . Stage
Spoon heaping tablespoons of chili into the biscuit cups and top with 4-5 slices hot dog and a sprinkling of cheddar cheese.
4 . Stage
Brush overhanging biscuit dough with egg wash and bake until golden, 20-25 minutes. Top with onion and chives and serve.
Recipe information
Cooking:
10 min.
Servings per container:
1
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