Pizza Portobellos
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:
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Ingredients for - Pizza Portobellos

1. Cooking spray, for pan -
2. 6 large portobellos, cleaned and stems removed -
3. 2 tbsp. extra-virgin olive oil -
4. Kosher salt -
5. Freshly ground black pepper -
6. 1 c. pizza sauce -
7. 1/2 c. shredded mozzarella -
8. 1/4 c. freshly grated Parmesan -
9. 1/2 c. mini pepperoni -
10. 1/2 tsp. dried oregano -
11. Red pepper flakes -
12. Sliced basil, for serving -

How to cook deliciously - Pizza Portobellos

1. Stage

Preheat oven to 400° and spray a baking sheet with cooking spray. Place mushrooms on baking sheet and toss with with oil, salt, and pepper. Bake for 10 minutes. 

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