Ingredients for - Chive Pesto

1. Large garlic chives 3 cups
2. Fresh basil leaves ½ cup
3. Extra-virgin olive oil, or more to taste 1 cup
4. Garlic powder 1 tablespoon
5. Dried oregano 1 tablespoon
6. Dried basil 1 tablespoon
7. Salt and ground black pepper to taste 1 tablespoon
8. Cream cheese ½ (8 ounce) package

How to cook deliciously - Chive Pesto

1 . Stage

Pulse garlic chives in a food processor until very finely chopped. Add basil; pulse until finely chopped. Pour in olive oil; process until blended. Blend in garlic powder, oregano, basil, salt, and pepper. Blend in cream cheese. Chill until flavors combine, about 15 minutes.