Elegant Eggnog Dessert
Recipe information
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Cooking:
30 min.
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Servings per container:
1
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Source:

Ingredients for - Elegant Eggnog Dessert

1. 1 can (13-1/2 ounces) Pirouette cookies -
2. 1/2 cup graham cracker crumbs -
3. 1/4 cup butter, melted -
4. 2 packages (8 ounces each) cream cheese, softened -
5. 2 cups cold eggnog -
6. 1-1/3 cups cold whole milk -
7. 2 packages (3.4 ounces each) instant vanilla pudding mix -
8. 1/2 teaspoon rum extract -
9. 1/8 teaspoon ground nutmeg -
10. 1 cup heavy whipping cream -

How to cook deliciously - Elegant Eggnog Dessert

1. Stage

Cut each cookie into two 2-1/2-in. sections; set aside. Crush remaining 1-inch pieces. In a small bowl, combine the cookie crumbs, cracker crumbs and butter; press onto the bottom of a greased 9-in. springform pan.

2. Stage

In a large bowl, beat the cream cheese until smooth. Beat in the eggnog, milk, dry pudding mixes, extract and nutmeg until smooth. Whip cream until stiff peaks form. Fold whipped cream into pudding mixture. Spoon over crust. Cover and refrigerate for 6 hours or overnight.

3. Stage

Just before serving, remove sides of pan. Arrange reserved cookies around dessert and press gently into sides. Refrigerate leftovers.