Recipe information
Ingredients for - New England Butternut Squash
How to cook deliciously - New England Butternut Squash
1. Stage
Cut squash in half lengthwise; discard seeds. Place cut side down in a microwave-safe dish; add 1/2 in. of water. Cover and microwave on high for 15-20 minutes or until very tender; drain.
2. Stage
When cool enough to handle, scoop out pulp and mash. Stir in the butter, syrup, cinnamon and nutmeg.
