Maple Pretzel Chicken
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Maple Pretzel Chicken

1. 4 boneless skinless chicken breast halves (5 ounces each) -
2. 1 large egg -
3. 1/2 cup maple syrup -
4. 1-1/2 cups crushed pretzels -
5. 1/4 cup canola oil -

How to cook deliciously - Maple Pretzel Chicken

1. Stage

Flatten chicken breasts to 1/2-in. thickness. In a shallow bowl, whisk egg and syrup. Place pretzels in a separate shallow bowl. Dip chicken in egg mixture and coat with pretzels.

2. Stage

In a large skillet, cook chicken in oil over medium heat for 4-5 minutes on each side or until juices run clear.