Name: Salted Peanut Bars
Prep time: 20 min
Cook time: 20 min
Yield: 2
Ingredients: 1 package (17-1/2 ounces) peanut butter cookie mix -; 3 tablespoons canola oil -; 1 tablespoon water -; 1 large egg -; 1 package (10 ounces) peanut butter chips -; 2/3 cup corn syrup -; 1/4 cup butter, cubed -; 2 cups Rice Krispies -; 2 cups salted peanuts -; 2 teaspoons vanilla extract -; 3 cups miniature marshmallows -

Ingredients for - Salted Peanut Bars

1. 1 package (17-1/2 ounces) peanut butter cookie mix

2. 3 tablespoons canola oil

3. 1 tablespoon water

4. 1 large egg

5. 1 package (10 ounces) peanut butter chips

6. 2/3 cup corn syrup

7. 1/4 cup butter, cubed

8. 2 cups Rice Krispies

9. 2 cups salted peanuts

10. 2 teaspoons vanilla extract

11. 3 cups miniature marshmallows

How to cook deliciously - Salted Peanut Bars

1 . Stage

In a large bowl, combine the cookie mix, oil, water and egg. Press onto the bottom of a greased 13-in. x 9-in. pan.

2 . Stage

Bake at 350° for 12-15 minutes or until set. Meanwhile, in a large saucepan, combine the chips, corn syrup and butter. Cook and stir over medium-low heat until smooth. Remove from the heat. Stir in the Rice Krispies, peanuts and vanilla.

3 . Stage

Sprinkle marshmallows over crust. Bake 1-2 minutes longer or until marshmallows begin to puff. Spread cereal mixture over top. Cool completely on a wire rack. Refrigerate until firm. Cut into bars.