Contest-Winning Glazed Carrot Coins
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
4
Recipe Icon - Master recipes
Source:
More details

Ingredients for - Contest-Winning Glazed Carrot Coins

1. 2 tablespoons butter -
2. 2 tablespoons brown sugar -
3. 2 tablespoons orange juice -
4. 1/4 teaspoon salt -
5. 1/4 teaspoon ground ginger -
6. 1/8 teaspoon ground cinnamon -
7. 6 medium carrots, cut into 1/2-inch slices -

How to cook deliciously - Contest-Winning Glazed Carrot Coins

1. Stage

In a small saucepan, melt butter over medium heat. Stir in the brown sugar, orange juice, salt, ginger and cinnamon. Add the carrots; cover and cook for 20-25 minutes or until tender, stirring occasionally.

Peanut Brittle Bars
Peanut Brittle Bars
Preheat oven to 350°. In a large bowl, combine flo...
Sweet-and-Sour Scallops
Sweet-and-Sour Scallops
Drain pineapple, reserving juice; set pineapple and ju...
Limoncello Cake
Limoncello Cake
Place the egg whites in a large bowl and let them sit...
Zesty Succotash
Zesty Succotash
In a large skillet, cook and stir the corn, beans, pea...
Spinach and Beet Salad
Spinach and Beet Salad
First, scrub the beets and trim the tops to 1 inch. Pl...
Kipplens
Kipplens
In a large bowl, cream butter and sugar until light an...
Loaded Mashed Potato Casserole
Loaded Mashed Potato Casserole
Place the potatoes in a large saucepan and cover with...
Pfeffernusse Spice Cookies
Pfeffernusse Spice Cookies
Preheat your oven: Set your oven to 375°F and lin...
Hawaiian Turkey Burgers
Hawaiian Turkey Burgers
Drain pineapple, reserving 1/4 cup juice (discard rema...
Mushroom-Stuffed Meat Loaf
Mushroom-Stuffed Meat Loaf
In a large bowl, beat eggs, milk, ketchup, salt and pe...
Turkey Pie
Turkey Pie
In a large saucepan, bring the water, vegetables and b...
Pork Diane
Pork Diane
Cut the pork tenderloin into eight even pieces and pla...