Ingredients for - Dutch roll
How to cook deliciously - Dutch roll
1 . Stage
Roll out the dough and grease with mustard, put cheese on top.
2 . Stage
Cut the tomato, ham and cucumbers into small cubes and arrange them on top.
3 . Stage
Then we cut the egg into a cube and arrange on the rest of the filling, sprinkle with chopped herbs. We turn the roll and gently shift to a baking sheet.
4 . Stage
Grease the Dutch roll with a raw egg and bake at 180 degrees until cooked for about 20 minutes.
5 . Stage
Bon Appetit!!!
Recipe information
Cooking:
40 min.
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