Easy Breaded Shrimp
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:

Ingredients for - Easy Breaded Shrimp

1. Vegetable oil for frying - 1 quart
2. Shrimp, peeled and deveined - 4 cups
3. Egg, beaten - 1 large
4. Dry bread crumbs - 2 cups

How to cook deliciously - Easy Breaded Shrimp

1. Stage

Heat oil in a deep fryer or large saucepan to 350 degrees F (175 degrees C).

2. Stage

Working one at a time, dip shrimp into beaten egg, allowing any excess egg to drip back into the bowl. Press into bread crumbs to coat both sides. Place the breaded shrimp, unstacked, onto a plate. Repeat with remaining shrimp.

3. Stage

Lower breaded shrimp carefully into preheated oil in batches. Fry until crispy and golden brown, about 4 to 5 minutes. Transfer to a paper towel-lined plate to drain. Repeat with remaining breaded shrimp.