Ingredients for - Best Yet Banana Mini Muffins

1. Cooking spray
2. All-purpose flour 1 ½ cups
3. Baking powder 1 teaspoon
4. Baking soda 1 teaspoon
5. Bananas, mashed 3
6. White sugar ¾ cup
7. Melted butter ⅓ cup
8. Egg, beaten 1

How to cook deliciously - Best Yet Banana Mini Muffins

1 . Stage

Preheat the oven to 375 degrees F (190 degrees C). Grease 2 mini muffin tins with cooking spray.

2 . Stage

Combine flour, baking powder, and baking soda in a bowl.

3 . Stage

Blend bananas, sugar, butter, and egg together in a separate bowl. Add to flour mixture; stir batter well to combine. Scoop batter into prepared muffin cups, filling each 2/3 full.

4 . Stage

Bake in the preheated oven until tops spring back when lightly pressed, about 15 minutes. Cool in the tins for 5 minutes. Transfer to a wire rack to cool completely.