Recipe information
Ingredients for - Easy Lemon-Pepper Chicken Wings
How to cook deliciously - Easy Lemon-Pepper Chicken Wings
1. Stage
Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
2. Stage
Stir olive oil and lemon-pepper seasoning together in a bowl; set aside.
3. Stage
Fry wings in hot oil until no longer pink at the bone and the juices run clear, about 8 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
4. Stage
Toss hot wings with lemon-pepper mixture to coat.
