Easy Meatball Casserole
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:
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Ingredients for - Easy Meatball Casserole

1. Frozen Italian-style meatballs - ½ (16 ounce) package
2. Asparagus, drained - 1 (15 ounce) can
3. Chicken broth - 1 (14.5 ounce) can
4. Tomato soup - 1 (10.75 ounce) can
5. Uncooked instant rice - ½ cup
6. Italian seasoning - 1 tablespoon

How to cook deliciously - Easy Meatball Casserole

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Mix meatballs, asparagus, chicken broth, tomato soup, instant rice, and Italian seasoning in a large bowl. Pour into a 9x13-inch baking dish.

3. Stage

Bake in the preheated oven until rice is tender, about 30 minutes.

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