Easy Microwave Chocolate Mug Cake
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:
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Ingredients for - Easy Microwave Chocolate Mug Cake

1. All-purpose flour - ¼ cup
2. White sugar - ¼ cup
3. Unsweetened cocoa powder - 2 tablespoons
4. Baking soda - ⅛ teaspoon
5. Salt - ⅛ teaspoon
6. Milk - 3 tablespoons
7. Canola oil - 2 tablespoons
8. Water - 1 tablespoon
9. Vanilla extract - ¼ teaspoon

How to cook deliciously - Easy Microwave Chocolate Mug Cake

1. Stage

Mix flour, sugar, cocoa powder, baking soda, and salt together in a large microwave-safe mug; stir in milk, canola oil, water, and vanilla extract.

2. Stage

Cook in the microwave until cake is done in the middle, about 1 minute 45 seconds. Microwave Chocolate Mug Cake.

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