Baked Peaches
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:
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Ingredients for - Baked Peaches

1. Frozen peach slices - 1 (16 ounce) package
2. Brown sugar substitute - ⅓ cup
3. Pecans - ¼ cup
4. All-purpose flour - 1 tablespoon
5. Vanilla extract - 1 teaspoon

How to cook deliciously - Baked Peaches

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Spread peach slices into a baking dish in a single layer. Stir brown sugar substitute, pecans, flour, and vanilla extract together; spread over the peach slices.

3. Stage

Bake in preheated oven until the peaches are heated through, 20 to 30 minutes.

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