Ingredients for - Dairy-Free Pumpkin Cream Cold Brew

1. Almond milk ½ cup
2. Pumpkin Puree 1 teaspoon
3. Vanilla extract ½ teaspoon
4. Pumpkin pie spice, or to taste 1 pinch
5. Cold brew coffee ½ cup
6. Ice as needed ½ cup

How to cook deliciously - Dairy-Free Pumpkin Cream Cold Brew

1 . Stage

Add almond milk, pumpkin puree, vanilla extract, and pumpkin pie spice to an electric milk frother. Mix until combined and foamy.

2 . Stage

Pour cold brew into a cup with ice. Top with the pumpkin cream foam.