Ingredients for - Fall Sangria

1. DeKuyper® Triple Sec ½ cup
2. Dry white wine 1 (750 milliliter) bottle
3. Apple cider 3 cups
4. Apples, cored and diced 2 medium
5. Oranges, cut into wedges 2 medium
6. Lemons, cut into wedges 2 medium
7. Cinnamon sticks 3
8. Ice 3
9. Soda water 3

How to cook deliciously - Fall Sangria

1 . Stage

Add all ingredients except soda water into a large pitcher and stir to combine.

2 . Stage

Allow to sit in the refrigerator for 3 to 24 hours.

3 . Stage

Pour sangria and fruit into glasses with ice. Top with soda water.