Frozen Margarita
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Frozen Margarita

1. Lime rounds, for garnish -
2. Kosher salt -
3. 8 oz. silver tequila -
4. 1 c. fresh lime juice -
5. 4 oz. triple sec -
6. 2 oz. simple syrup -
7. 6 c. ice -

How to cook deliciously - Frozen Margarita

1. Stage

Rim 4 glasses with lime and dip in salt. Combine tequila, lime juice, triple sec, simple syrup, and ice in a blender. Blend until slushy consistency. 

2. Stage

Pour into glasses and garnish with lime rounds.

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