Fruit Slaw
Recipe information
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Cooking:
30 min.
Recipe Icon - Master recipes
Servings per container:
10
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Source:
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Ingredients for - Fruit Slaw

1. Fresh pineapple - 2 cups
2. Cubed honeydew - 2 cups
3. Melons, cantaloupe, raw - 2 cups
4. Seedless red grapes - 2 cups
5. Fresh strawberries - 2 cups
6. Lemon - ½ medium
7. Lime - ½ medium

How to cook deliciously - Fruit Slaw

1. Stage

Julienne pineapple, honeydew, galia melon, grapes, and strawberries.

2. Stage

Combine fruit in a large bowl and squeeze lemon and lime juice on top, making sure citrus seeds don't get added. Toss gently until well blended. Chill in the refrigerator for at least 1 hour before serving.

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