Fudgy Cocoa Drops
Recipe information
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Cooking:
25 min.
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Servings per container:
1
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Source:
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Ingredients for - Fudgy Cocoa Drops

1. 1/4 cup butter, softened -
2. 1/2 cup sugar -
3. 4-1/2 teaspoons 2% milk -
4. 3/4 teaspoon vanilla extract -
5. 3/4 cup all-purpose flour -
6. 1/4 cup baking cocoa -
7. 1/2 teaspoon baking powder -
8. 1/8 teaspoon baking soda -
9. 1/8 teaspoon salt -
10. 2 teaspoons ground almonds -

How to cook deliciously - Fudgy Cocoa Drops

1. Stage

In a small bowl, cream butter and sugar until light and fluffy. Beat in milk and vanilla. Combine the flour, cocoa, baking powder, baking soda and salt; gradually add to creamed mixture and mix well. Stir in almonds. Cover and refrigerate for 10 minutes.

2. Stage

Roll dough into 12 balls. Place 2 in. apart on an ungreased baking sheet. Bake at 350° for 13-18 minutes or until set and tops are cracked. Cool for 2 minutes before removing to a wire rack.

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