Peanut Butter Chocolate Fondue
Recipe information
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Cooking:
10 min.
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Servings per container:
1
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Source:

Ingredients for - Peanut Butter Chocolate Fondue

1. 1 cup semisweet chocolate chips -
2. 1/2 cup sugar -
3. 1/2 cup 2% milk -
4. 1/2 cup creamy peanut butter -
5. 4 large firm bananas, cut into 3/4-inch slices -
6. 1 pint whole strawberries -
7. Optional: Shortbread cookies and large marshmallows -

How to cook deliciously - Peanut Butter Chocolate Fondue

1. Stage

In a heavy saucepan, cook and stir the chocolate chips, sugar, milk and peanut butter over low heat until smooth. Transfer to a fondue pot and keep warm. Serve with banana slices, strawberries and, if desired, cookies and marshmallows.