Grilled Chicken Sausage with Pears
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Grilled Chicken Sausage with Pears

1. 2 tbsp. fresh lemon juice -
2. 1 tbsp. Dijon mustard -
3. 1/4 c. extra-virgin olive oil -
4. 1 tsp. Coarse salt -
5. Freshly ground pepper -
6. 4 firm, ripe pears -
7. 8 precooked chicken-and-apple sausage links -
8. Fresh thyme, chutney, and assorted mustards, for serving -

How to cook deliciously - Grilled Chicken Sausage with Pears

1. Stage

Preheat grill to medium-high. (If you are using a charcoal grill, coals are ready when you can hold your hand 5 inches above grill for just 3 to 4 seconds.)

2. Stage

Whisk lemon juice with mustard. Add oil in a slow, steady stream, whisking until emulsified. Whisk in salt and pepper. Toss pears with 2 tablespoons dressing.