Recipe information
Ingredients for - Grilled Shrimp with Cilantro, Lime, and Peanuts
How to cook deliciously - Grilled Shrimp with Cilantro, Lime, and Peanuts
1. Stage
Zest limes into a bowl. Squeeze in juice from 1 lime, and whisk in fish sauce and sugar.
2. Stage
Preheat grill to high. Brush shrimp with oil on both sides, and lightly season with salt and pepper. Grill until pink and firm to the touch, 2 to 3 minutes per side.
3. Stage
Toss shrimp with fish-sauce mixture, cilantro, peanuts, and scallions. Juice remaining lime over shrimp. Looking for more healthy recipes? Check out our collections of low-fat recipes, healthy recipes for the whole day, and vegan recipes.
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