Ingredients for - Hazel's Chocolate Cake
How to cook deliciously - Hazel's Chocolate Cake
1 . Stage
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. In a small bowl, mix together the cocoa and hot water and set aside.
2 . Stage
In a large bowl, beat together the sugar and shortening until smooth. Beat in the egg and stir in the vanilla. Sift together the flour, baking soda and salt. Beat in the flour mixture alternately with the sour milk. Stir in the cocoa and water mixture. Pour batter into prepared pan.
3 . Stage
Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
Recipe information
Cooking:
15 min.
Servings per container:
12
Easy Baked Falafel with Cucumber-Yogurt Sauce
Coat a 9x13-inch metal baking pan with cooking spray a...
Chicken and Mushroom Pot Pie with Squash Crust
Place squash cubes in a large pot and cover with water...
Italian Sausage - Tuscan Style
Using a spice grinder or food processor, pulverize the...
Bistec Encebollado (Cuban Steak and Onions)
Combine salt, pepper, and garlic powder in a small bow...
Best Whole Grain Gluten-Free Bread for a Bread Machine
Mix cornstarch, millet flour, tapioca flour, rice flou...
Instant Pot® Ginataang Salmon (Filipino Salmon in Coconut Milk)
Turn on a multi-functional pressure cooker (such as In...
Monkey Bread Muffins
Preheat an oven to 375 degrees F (190 degrees C). Butt...
Banoffee (Banana Toffee) Pie
Place unopened can of condensed milk in a large pot; c...
Potato Cutlets
Place unpeeled potatoes in a large saucepan, fill with...
Hot Water Chocolate Cake
Preheat oven to 375 degrees F (190 degrees C). Grease...
Frosted Raspberry Bars
Whisk flour, baking powder, and salt together in a bow...
Chilled Mango and Pineapple Soup
Blend mangoes, pineapple, water, sugar, and lime juice...