Ingredients for - Homemade Tartar Sauce
1.
1/2 c. mayonnaise
2.
1/4 c. finely chopped bread-and-butter pickles
3.
2 tbsp. drained capers
4.
1 tbsp. finely chopped fresh dill
7.
1/4 tsp. granulated sugar
How to cook deliciously - Homemade Tartar Sauce
1 . Stage
In a medium bowl, whisk mayonnaise, pickles, capers, dill, lemon zest, lemon juice, granulated sugar, and salt until combined.
2 . Stage
Make Ahead: Sauce can be made 1 week ahead. Store in an airtight container and refrigerate.
Recipe information
Cooking:
10 min.
Servings per container:
1
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