How To Make Simple Syrup
Recipe information
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Cooking:
2 min.
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Servings per container:
24
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Source:
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Ingredients for - How To Make Simple Syrup

1. 1 cup water -
2. 1 cup granulated sugar -

How to cook deliciously - How To Make Simple Syrup

1. Stage

Dissolve the sugar: In a saucepan over medium heat, stir the water and sugar together. Bring to a boil and adjust the heat to a simmer for 2 to 3 minutes, or until the sugar is dissolved.

2. Stage

Remove from the heat: Let the simple syrup cool completely off the heat.

3. Stage

Store the syrup: Pour the syrup into a glass jar or bottle, and refrigerate until needed. The syrup will last for about 1 month in the refrigerator and almost indefinitely in the freezer.

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