Name: Icebox Cookies
Prep time: 20 min
Cook time: 20 min
Yield: 3
Ingredients: 2 c. all-purpose flour -; 1 tsp. baking powder -; 1/2 tsp. kosher salt -; 1 c. (2 sticks) butter, softened -; 1/2 c. granulated sugar -; 1/2 c. packed brown sugar -; 1 large egg -; 1 tsp. pure vanilla extract -; 1 c. chopped nuts, such as almonds, pecans, or pistachios -; 1 c. chopped chocolate (5 oz.) -; 1 c. chopped toffee -; 1 c. chopped pretzels -; 1/2 c. dried fruit -; 1/2 c. toasted coconut -; 1/2 c. chopped candy canes -; 1/4 c. cocoa powder -; 2 tbsp. sprinkles -; 1 tsp. instant espresso -; 1 tsp. spices, such as ground cinnamon or cardamom -

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Icebox Cookies

1. 2 c. all-purpose flour -

2. 1 tsp. baking powder -

3. 1/2 tsp. kosher salt -

4. 1 c. (2 sticks) butter, softened -

5. 1/2 c. granulated sugar -

6. 1/2 c. packed brown sugar -

7. 1 large egg -

8. 1 tsp. pure vanilla extract -

9. 1 c. chopped nuts, such as almonds, pecans, or pistachios -

10. 1 c. chopped chocolate (5 oz.) -

11. 1 c. chopped toffee -

12. 1 c. chopped pretzels -

13. 1/2 c. dried fruit -

14. 1/2 c. toasted coconut -

15. 1/2 c. chopped candy canes -

16. 1/4 c. cocoa powder -

17. 2 tbsp. sprinkles -

18. 1 tsp. instant espresso -

19. 1 tsp. spices, such as ground cinnamon or cardamom -

How to cook deliciously - Icebox Cookies

1. Stage

In a medium bowl, whisk together flour, baking powder, and salt. In a large bowl using a hand mixer (or in the bowl of a stand mixer, fitted with a paddle attachment), beat butter and sugar together. Add egg and beat until incorporated, then add vanilla.

2. Stage

Add dry ingredients and beat until just combined. Add any desired mix-ins and beat until just combined.

3. Stage

Place dough on a piece of plastic wrap and roll into a log 2” thick. Refrigerate until well chilled, at least 1 hour.

4. Stage

Preheat oven to 350°. Line two large baking sheets with parchment paper. Using a sharp knife, cut cookies ½” thick and place on prepared pans.

5. Stage

Bake until set around the edges and lightly golden, 14 minutes.