Name: Instant Pot Chili
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: 1 tbsp. extra-virgin olive oil -; 1 yellow onion, chopped -; 3 cloves garlic, finely chopped -; 2 tbsp. tomato paste -; 1 1/2 lb. ground beef -; 2 c. low-sodium beef broth -; 1 (15-oz.) can black beans, rinsed, drained -; 1 (15-oz.) can fire-roasted diced tomatoes -; 1 (15-oz.) can kidney beans, rinsed, drained -; 1 tbsp. plus 1 1/2 tsp. chili powder -; 1 tsp. dried oregano -; 1 tsp. ground cumin -; 1/2 tsp. cayenne -; Kosher salt -; Freshly ground black pepper -; Shredded cheddar, sour cream, Fritos, and sliced scallions, for serving -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Instant Pot Chili

1. 1 tbsp. extra-virgin olive oil -

2. 1 yellow onion, chopped -

3. 3 cloves garlic, finely chopped -

4. 2 tbsp. tomato paste -

5. 1 1/2 lb. ground beef -

6. 2 c. low-sodium beef broth -

7. 1 (15-oz.) can black beans, rinsed, drained -

8. 1 (15-oz.) can fire-roasted diced tomatoes -

9. 1 (15-oz.) can kidney beans, rinsed, drained -

10. 1 tbsp. plus 1 1/2 tsp. chili powder -

11. 1 tsp. dried oregano -

12. 1 tsp. ground cumin -

13. 1/2 tsp. cayenne -

14. Kosher salt -

15. Freshly ground black pepper -

16. Shredded cheddar, sour cream, Fritos, and sliced scallions, for serving -

How to cook deliciously - Instant Pot Chili

1. Stage

Set Instant Pot to Sauté function and pour in oil. Cook onion, stirring occasionally, until softened, about 5 minutes. Stir in garlic and cook, stirring, until fragrant, about 1 minute more. Add tomato paste and stir to combine. Add beef and cook, breaking meat up with a wooden spoon, until no longer pink, about 7 minutes. Drain fat, if necessary.

2. Stage

Return insert to Instant Pot and add black beans, tomatoes, kidney beans, chili powder, oregano, cumin, and cayenne; season with salt and black pepper. Lock lid and set to Pressure Cook on High for 14 minutes.

3. Stage

Follow manufacturer’s instructions for a slow release, then remove lid.

4. Stage

Divide chili among bowls. Serve with desired toppings.