Ingredients for - Mandarin Blue Cherry Jam
1.
Fresh blueberries, crushed 3 pounds
2.
Pitted fresh sweet cherries, crushed 1 ½ pounds
3.
Mandarin orange segments, drained and crushed 1 (11 ounce) can
How to cook deliciously - Mandarin Blue Cherry Jam
1 . Stage
Combine the blueberries, cherries, oranges, lemon juice, and pectin in a large pot; bring to a rolling boil. Stir in the sugar until it dissolves completely and the mixture returns to a rolling boil; boil 1 minute and remove from heat. Pour into hot, sterilized jars and top with sterilized lids. Secure lids with bands, process for 5 minutes in a boiling water bath. Allow jars to cool slowly, creating a vacuum seal. Allow to sit at room temperature 1 to 2 days to allow jam to set. Refrigerate after opening.
Recipe information
Cooking:
30 min.
Servings per container:
56
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