Million Dollar Dip
Recipe information
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Cooking:
10 min.
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Servings per container:
24
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Source:

Ingredients for - Million Dollar Dip

1. Slivered almonds - ½ cup
2. Bacon, or more as needed - 6 slices
3. Mayonnaise - 1 ½ cups
4. Sharp Cheddar cheese, shredded - 1 (8 ounce) package
5. Thinly sliced green onions - ½ cup
6. Cayenne pepper - 1 pinch

How to cook deliciously - Million Dollar Dip

1. Stage

Toast almonds in a saucepan over medium heat until lightly golden.

2. Stage

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crispy and evenly browned, 8 to 10 minutes. Drain and cool slightly before chopping into bits.

3. Stage

Combine mayonnaise and Cheddar cheese in a mixing bowl. Toss in bacon, green onions, almonds, and cayenne. Stir with a spatula until combined. Wrap and chill in the fridge at least 1 hour before transferring to a serving bowl. Chef John