Ingredients for - Puff salad
How to cook deliciously - Puff salad
1. Stage
Boil the veal liver, then grate it on a coarse grater, softer chicken it can be cut into small strips.
2. Stage
Cut the cucumbers into small cubes. Boil carrots and grate on a coarse grater.
3. Stage
Cut the onion into small cubes and fry in a pan with the addition of oil until golden brown
4. Stage
Boil eggs, separate the proteins from the yolks, grate the proteins on a coarse grater, leave the yolks for decoration
5. Stage
Lay in layers in a rectangular or oval dish with high sides in the following order: - liver 1/2 serving, grease with mayonnaise- fried onions 1/2 serving- pickled cucumbers 1/2 serving- carrots, grease with mayonnaise-proteins, grease with mayonnaise- remaining liver , onions, cucumbers and spread thickly with mayonnaise- sprinkle on top with yolk, grated on a fine grater
