Recipe information
Ingredients for - Salad Isolde
How to cook deliciously - Salad Isolde
1. Stage
It's easy, your job is to cut all the ingredients into 1 by 1 cm cubes, maybe a little larger. Let's cut the chicken.
2. Stage
Dice the cheese.
3. Stage
The same way we cut the tomatoes.
4. Stage
... gherkins.
5. Stage
Combine everything in a bowl, add the pickled beech mushrooms, they do not need to cut :) Dress everything with mayonnaise. That's all! Delicious salad is ready! Put it in a nice dish, or serve separately. Before serving, put it in the fridge for half an hour.
