Maui Wowie Shrimp
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Maui Wowie Shrimp

1. Uncooked medium shrimp, peeled and deveined - 2 pounds
2. Garlic salt, or to taste - 1 pinch
3. Ground black pepper to taste - 1 pinch
4. Cayenne pepper, or to taste (Optional) - ¼ teaspoon
5. Mayonnaise - 1 cup
6. Lemon, cut into wedges - 1

How to cook deliciously - Maui Wowie Shrimp

1. Stage

Preheat outdoor grill for medium heat, and lightly oil the grate.

2. Stage

Thread shrimp onto skewers. Season both sides of shrimp with garlic salt and black pepper; if using cayenne, see Cook's Note.

3. Stage

Generously coat both sides of shrimp with mayonnaise.

4. Stage

Cook shrimp on heated grill until shrimp are bright pink on the outside and opaque on the inside, and the mayonnaise turns golden brown, 5 to 10 minutes on each side. Serve with lemon wedges.