Name: Easy Gluten-Free Turkey Burgers
Prep time: 5 min
Cook time: 5 min
Yield: 5
Ingredients: Ground turkey - 1 pound; White onion, finely chopped - ½; Almond flour - ¼ cup; Large egg - 1; Garlic, minced - 3 cloves; Fresh basil, chopped - 2 sprigs; Garlic and herb seasoning blend (such as Mrs. Dash®), or to taste - 1 pinch; Ground black pepper to taste - 1 pinch

Ingredients for - Easy Gluten-Free Turkey Burgers

1. Ground turkey 1 pound

2. White onion, finely chopped ½

3. Almond flour ¼ cup

4. Large egg 1

5. Garlic, minced 3 cloves

6. Fresh basil, chopped 2 sprigs

7. Garlic and herb seasoning blend (such as Mrs. Dash®), or to taste 1 pinch

8. Ground black pepper to taste 1 pinch

How to cook deliciously - Easy Gluten-Free Turkey Burgers

1 . Stage

Preheat grill on medium heat and lightly oil the grate.

2 . Stage

Mix ground turkey, onion, almond flour, egg, garlic, basil, seasoning blend, and black pepper together thoroughly in a bowl. Form 5 burger patties using about 1/3 cup of the turkey mixture for each.

3 . Stage

Cook turkey burgers on preheated grill until no longer pink in the center and the juices run clear, 7 to 10 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).