Ingredients for - Almond Flour Paleo Pancakes

1. Eggs 3
2. Almond flour 1 cup
3. Tapioca flour 1 cup
4. Almond milk ½ cup
5. Vanilla extract 1 teaspoon
6. Baking soda ½ teaspoon
7. Baking powder ½ teaspoon
8. Salt 1 pinch

How to cook deliciously - Almond Flour Paleo Pancakes

1 . Stage

Beat eggs in a bowl until smooth. Mix almond flour, tapioca flour, almond milk, vanilla extract, baking soda, baking powder, and salt into eggs until batter is just combined.

2 . Stage

Heat a lightly oiled griddle over medium-high heat or heat an electric frying pan. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.