Ingredients for - Mushroom-Walnut Loaf (Garden Loaf)
5.
Chopped raw walnuts 1 ½ cups
How to cook deliciously - Mushroom-Walnut Loaf (Garden Loaf)
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
2 . Stage
Combine cooked rice, beaten eggs, Cheddar cheese, mushrooms, walnuts, onion, tamari, and garlic powder in a large bowl and mix well. Pour into a 9x13-inch baking pan.
3 . Stage
Bake in the preheated oven until set, about 45 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
12
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