Original Homemade Italian Beef
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Original Homemade Italian Beef

1. Beef chuck roast - 3 pounds
2. Dry Italian salad dressing mix - 3 (1 ounce) packages
3. Water - 1 cup
4. Pepperoncini peppers - 1 (16 ounce) jar
5. Hamburger buns, split - 8

How to cook deliciously - Original Homemade Italian Beef

1. Stage

Place roast into a slow cooker and rub dressing mix over top. Pour water around roast. Cover and cook on High until meat is tender and can be easily pulled apart with a fork, 5 to 6 hours.

2. Stage

Remove meat and shred with two forks. Return meat to the slow cooker; add pepperoncini and as much pepperoncini juice as you like for additional flavor. Cover and cook for 1 more hour.

3. Stage

Serve on buns.