Rainbow cottage cheese dessert
Recipe information
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Cooking:
30 min.
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Servings per container:
12
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Source:

Ingredients for - Rainbow cottage cheese dessert

1. Sour cream - 350 gram
2. Gelatin - 6 Tsp
3. Cottage cheese - 400 gram
4. Powdered sugar - 100 gram
5. Dye - 100 gram
6. Water - 3/4 Art.

How to cook deliciously - Rainbow cottage cheese dessert

1. Stage

Soak the gelatin in 3/4 cup of cool boiling water. Mix the cottage cheese with the sour cream, add powdered sugar to taste.

1. Stage. Rainbow cottage cheese dessert: Soak the gelatin in 3/4 cup of cool boiling water. Mix the cottage cheese with the sour cream, add powdered sugar to taste.

2. Stage

Pour into this mass melted in the microwave gelatin and stir.

1. Stage. Rainbow cottage cheese dessert: Pour into this mass melted in the microwave gelatin and stir.

3. Stage

We divide everything into 7 equal parts.

1. Stage. Rainbow cottage cheese dessert: We divide everything into 7 equal parts.

4. Stage

And we use food coloring - red, orange, yellow, green, blue, blue, and lilac (I mixed blue and red for him).

1. Stage. Rainbow cottage cheese dessert: And we use food coloring - red, orange, yellow, green, blue, blue, and lilac (I mixed blue and red for him).

5. Stage

Pour 2 tablespoons of each color into the mold, one at a time, strictly in the middle.

1. Stage. Rainbow cottage cheese dessert: Pour 2 tablespoons of each color into the mold, one at a time, strictly in the middle.

6. Stage

Until all the mass is gone. Place in the refrigerator for at least 4 hours, then remove from the mold.

1. Stage. Rainbow cottage cheese dessert: Until all the mass is gone. Place in the refrigerator for at least 4 hours, then remove from the mold.