Ingredients for - Pan-Fried Broccoli

1. Frozen broccoli, thawed 1 (16 ounce) package
2. Olive oil 1 tablespoon
3. Crushed red pepper flakes ½ teaspoon
4. Salt, to taste ½ teaspoon

How to cook deliciously - Pan-Fried Broccoli

1 . Stage

Rinse thawed broccoli and pat dry.

2 . Stage

Heat oil in a large skillet over medium heat. Add pepper flakes and cook for 1 minute. Add broccoli and sauté until it starts to get crispy, 5 to 7 minutes. Season with salt to serve.