Ingredients for - Pears Covered with Chocolate
3.
Pears, peeled 5 small
How to cook deliciously - Pears Covered with Chocolate
1 . Stage
In a saucepan over medium heat, stir together the water and sugar. Bring to a boil. Add the pears, and cook for about 5 minutes. Remove pears and set them on a plate.
2 . Stage
In a metal bowl over simmering water, or in the microwave, melt chocolate, stirring frequently until smooth. Remove from heat. Spoon chocolate over pears to coat. Remove pears to a clean plate, and chill until serving. Serve cold.
Recipe information
Servings per container:
5
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