Spiced Orange Cranberry Sauce
Recipe information
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Cooking:
-
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Servings per container:
64
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Source:

Ingredients for - Spiced Orange Cranberry Sauce

1. Cranberries - 2 pounds
2. Orange zest - 2 tablespoons
3. Cinnamon sticks - 3
4. Orange juice - 1 pint
5. Packed brown sugar - 2 cups
6. Water - 2 cups

How to cook deliciously - Spiced Orange Cranberry Sauce

1. Stage

Place the cranberries, grated orange rind, cinnamon, orange juice, brown sugar and enough water to cover cranberries in a saucepan. Bring mixture to a boil over high heat. Immediately turn heat down and simmer for about 1 hour or until the sauce has thickened. Taste for sweetness and adjust with additional sugar if necessary. You can not overcook, so continue cooking until you have a good thick consistency. Let mixture cool a bit then refrigerate in a covered container.