Homemade Peppermint Coffee Creamer
Recipe information
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Cooking:
5 min.
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Servings per container:
24
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Source:

Ingredients for - Homemade Peppermint Coffee Creamer

1. Half-and-half - 1 ½ cups
2. Milk - 1 ½ cups
3. White sugar - ⅓ cup
4. Vanilla extract - 1 tablespoon
5. Peppermint extract - 1 ½ teaspoons

How to cook deliciously - Homemade Peppermint Coffee Creamer

1. Stage

Combine half-and-half and milk in a saucepan over medium heat. Heat until steaming, about 10 minutes; do not bring to a boil.

2. Stage

Stir in sugar. Heat until sugar has dissolved, about 2 more minutes. Remove from the heat and stir in vanilla and peppermint extracts.