Pina Colada Cocktail
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:
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Ingredients for - Pina Colada Cocktail

1. Light rum - 3 fluid ounces
2. Cream of coconut - 3 tablespoons
3. Crushed pineapple - 3 tablespoons
4. Ice - 2 cups

How to cook deliciously - Pina Colada Cocktail

1. Stage

Combine rum, cream of coconut, pineapple, and ice in a blender. Puree on high speed until smooth. Pour into chilled Collins glass and serve with a straw.

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