Ingredients for - Mom's Frozen Fruit Salad
6.
Banana, diced 1
7.
Pitted dark sweet cherries, drained 1 (16.5 ounce) can
How to cook deliciously - Mom's Frozen Fruit Salad
1 . Stage
Beat cream cheese in a large mixing bowl using an electric mixer until fluffy. Add sour cream, sugar, and salt; mix well.
2 . Stage
Drain pineapple, reserving the juice. Dip banana pieces into the pineapple juice and place in a bowl. Add cherries, oranges, and the pineapple.
3 . Stage
Add marshmallows to the cream cheese mixture; fold in the fruit mixture. Grease a fluted tube pan with cooking spray and turn the fruit salad out into the pan.
4 . Stage
Cover and freeze salad for at least 8 hours. Unmold and let stand at room temperature at least 10 minutes before cutting.
Recipe information
Cooking:
15 min.
Servings per container:
12
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