Roasted Garlic
Recipe information
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Cooking:
5 min.
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Servings per container:
15
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Source:
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Ingredients for - Roasted Garlic

1. Garlic - 10 medium heads
2. Olive oil - 3 tablespoons

How to cook deliciously - Roasted Garlic

1. Stage

Preheat oven to 400 degrees F (200 degrees C).

2. Stage

Arrange heads of garlic on a baking sheet. Sprinkle garlic with olive oil. Bake for 40 minutes to 1 hour, when the garlic is soft and squeezable, it is ready. Remove, let cool, and serve.

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