Ingredients for - Salsa Steak Garlic Toasts

1. 4 slices frozen garlic Texas toast
2. 1 tablespoon olive oil
3. 1 beef top sirloin steak (1 pound), thinly sliced
4. 1-1/2 cups salsa
5. Sour cream and chopped fresh cilantro

How to cook deliciously - Salsa Steak Garlic Toasts

1 . Stage

Prepare garlic toast according to package directions.

2 . Stage

Meanwhile, in a large skillet, heat oil over medium heat. Saute steak until no longer pink, 3-5 minutes; drain. Stir in salsa; cook and stir until heated through. Serve over toast. Top with sour cream and cilantro.