Ingredients for - Sauteed Chicken and Red Peppers
3.
Red bell pepper, chopped into 1-inch pieces ½
How to cook deliciously - Sauteed Chicken and Red Peppers
1 . Stage
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Remove bacon slices and drain on paper towels. When cool enough to handle, chop bacon into 1-inch pieces.
2 . Stage
Add chicken, bell pepper, green onion, and bacon to the skillet. Reduce heat to medium-low and cook until bell pepper has softened and chicken is heated through, 7 to 10 minutes. Season with salt and pepper to taste.
Recipe information
Cooking:
10 min.
Servings per container:
1
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