Ingredients for - Simple Puff Pastry Cinnamon Rolls

1. Frozen puff pastry, thawed 1 sheet
2. Unsalted butter, melted ½ tablespoon
3. Brown sugar ¾ cup
4. Ground cinnamon 1 teaspoon

How to cook deliciously - Simple Puff Pastry Cinnamon Rolls

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.

2 . Stage

Unfold puff pastry sheet on a slightly floured surface. Brush puff pastry with melted butter. Sprinkle brown sugar over the whole sheet, then sprinkle with cinnamon.

3 . Stage

Roll the sheet from right to left as tight as possible, without ripping the dough. Slice the puff pastry with a sharp knife into 12 equal-sized rolls, about 1 inch each. Place each roll cut side-up on the prepared baking sheet.

4 . Stage

Bake in the preheated oven until rolls have puffed and browned, 20 to 25 minutes.