Recipe information
Ingredients for - Cranberry Nut Pie
How to cook deliciously - Cranberry Nut Pie
1. Stage
Preheat oven to 325 degrees F (165 degrees C.)
2. Stage
Butter a 9 inch pie plate and layer cranberries on the bottom. Sprinkle with brown sugar and chopped walnuts.
3. Stage
In a large bowl, beat egg until thick. Gradually add sugar, beating until thoroughly blended. Stir in flour and melted butter. Blend well and pour over cranberries.
4. Stage
Bake in the preheated oven for 45 minutes, or until golden brown. Serve warm.